User Feedback (Dysphagia)
Submit Dysphagia-related user feedback to validate texture and consistency classifications, ensuring improved meal safety and personalized nutrition for individuals with swallowing disorders.
Plan & Token Requirements
Feature available in the following LogMeal Plans:
Analyse
Monitor
Recommend
Custom
Accessible by the following User Types:
🔴 APIUser
What It Does
The User Feedback (Dysphagia) feature allows end-users or healthcare professionals to provide feedback on the texture and consistency of recognized foods. This feature allows gathering data on user consumption patterns, ensuring their meals can be adapted for safety measures.
Feedback supports quality assurance in clinical nutrition applications.
When to Use It / Outcomes
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Collect and send user validation feedback regarding the predicted food texture (e.g., pureed, minced, soft, regular).
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Integrate in health platforms that:
- Track meal suitability for Dysphagia patients.
- Require clinician or user adaptation of food texture.
- Adjust personalized nutritional plans based on validated textures.
Feature-Specific Details
- Feedback can be sent for a specific intake ID or dish ID returned by Dysphagia reporting endpoints.
- Supports human-in-the-loop validation, allowing patient or caregiver input.
Related Endpoints
Use the following endpoints to manage Dysphagia feedback and measurement options:
- GET /dysphagia/options → 🔴 Retrieve available Dysphagia measurement options, including texture levels and consistency scales (e.g., IDDSI levels).
- POST /dysphagia/{imageId} → 🔴 Submit Dysphagia measurement feedback for a specific image ID, storing validated or corrected texture values.
Typical Workflow
- Display an intake and its related information to the user using GET /intake.
- Retrieve available texture levels via GET /dysphagia/options.
- Collect feedback from the user using POST /dysphagia/{imageId}.
Updated about 8 hours ago